This is a very simple dinner or breakfast or lunch for that matter! It is a potato and sausage bake in the Crockpot. I tried chicken and apple sausage. Not really a fan, so next time I'm going to use some sweet Italian.
Slow Cooker Sausage and Potatoes
1 to 2 pounds baby potatoes (whole)
2 t. olive oil
16 oz. fully cooked sausage, cut into chunks
1 small yellow onion, sliced
a sprinkling of sliced banana peppers
1/2 cup chicken broth
Place baby potatoes in a slow cooker and drizzle with olive oil. Toss well.
Add sausage, onion, banana peppers, and broth.
Cover and cook on high 4-6 hours or low for 8-10 hours.
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