I was feeling crafty this week, so I put together some fall treat bags I saw on Instagram.
They are very easy to make, but they require several supplies:
Quarter Pint (4 oz.) quilted crystal jars
Marzetti caramel dip singles
A pack of fall ribbon
Crinkly basket filler
Brach's Candy Corn
Cellophane bags (not pictured)
Fresh apples (not pictured)
1. Fill the glass jars with candy corn. Place the jars at the bottom of the cellophane bags.
2. Place a little basket filler around the bottom of the jars.
3. Top the jars with caramel dip.
4. Finish off with a fresh apple before tying the cellophane bag with ribbon.
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