Monday, May 27, 2013

Patriotic Desserts

For Memorial Day, I tried out some red, white and blue desserts that were simple to make.

In the front are strawberries dipped in melted white chocolate, then dipped in blue sprinkles.

In the back are canning jars filled with:
small pieces of angel food cake, small chunks of strawberries, blueberries, more angel food cake, then more strawberries, topped with whipped cream and some more blueberries.

Much easier than pie!

No comments:

Post a Comment